Tonight's dinner will be my super easy version of quiche. Take a frozen deep dish pie shell- I use PetRitz when i can get them, otherwise any store brand- and fill it with a 4 oz bag of shredded Swiss cheese. Mix together 4 eggs and 1 cup of half and half, along with salt and pepper to taste. Add anything you like to the cheese in to the pie shell- i like mine plain, but lots of folks like veggies or ham or sausage or whatever else you think might taste good. Bake for approximately 45 minutes, let rest for 5 minutes, enjoy!
We are enjoying life in Florida. We visit Disney World 3-4 times a month and really love it. For my birthday last month, for example, we drove there, went to tea at the Beach Club, took a walk around the World Showcase at Epcot, and went home. It was a lovely afternoon.
Nothing much more to post right now. I want to work on fixing up by sidebar, and get some more useful links there, just in case anyone stops by.